A cuisine is a structured culinary system with implicit and, occasionally, explicit rules that are understood by those in the group to delineate "us" from "them." In this panel, the…

The adage, 'cleanliness is next to godliness' frames ways in which sacred and carnal spaces can share common ground. The secular but conspicuously cathedral-like architecture of the Smithfield Market is…

Cuisine is often a fundamental marker of identity, with shared expectations and the reassurance of belonging to a group. Yet cuisines (and individual foodstuffs) are constantly evolving within the globalized…