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Eric C. Rath on The Imaginary Cuisine of Medieval Japan
Eric C. Rath, culinary historian and enthusiast for all foods Japanese, will illuminate The Imaginary Cuisine of Medieval Japan. As Professor of history at the University of Kansas, he teaches…
Rob Hopkins on What is to What If
Environmental activist Rob Hopkins will address the big questions in What is to What If – Unleashing the power of imagination to create the future we want. Campaigner, broadcaster, keen…
Janet Beizer on Walking through our Gastronomies: Notes from an Imaginary Flâneuse
Janet L. Beizer, professor of Romance Languages and Literature at Harvard University, will deliver our concluding keynote from the perspective of the flâneuse, the erudite wanderer through the many metaphorical…
